FOOD
WINE

RESERVATIONS

CONTACT
PRESS
INFO
8 COURSE
90. per person
wine pairing 65.


Menu listed is a sample only. Actual menu changes daily.

Chef’s SUPER-OMAKASE is available at the chefs counter with 72 hrs notice. Please inquire about availability.


*kanpachi
pomegranate, eggplant, hijiki

abalone & cranberry beans
finger lime, charred scallion, shishito

*sunchoke & salsify soup
pickled grapes, crème fraiche, nori

*satsuki rice with uni & ikura
chowder, parmesan cream

squab
romanesco, hazelnut, cherry blossom, grape

sautéed okra
geoduck, tomato, mustard seed, black garlic

*pork roulade
pomme puree, pinenut, salsa verde

*chocolate mousse
tuile, bergamia, suzu shio

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*5 course menu available upon request
65. per person
wine pairing 40.

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Parties of 6+:
Due to the small size of our restaurant, reservations of 6+ guests must be made by emailing info@orsaandwinston.com and will require a special menu.

Modification Policy:
Allergies and Dietary Restrictions will be accommodated to the best of our ability with 24 hrs. notice. We cannot guarantee modifications for allergies/restrictions without this advance notice. Any modifications are subject to a $12 surcharge per menu modified.




© 2013   ORSA  &  WINSTON